Subscribe & Save: You Ask, We Answer!

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posted on

March 19, 2025

We love fielding questions about our Subscribe & Save program! It's been a great service for our Farm Friends, offering no-hassle savings and unmatched convenience.

It's also a great program for us, helping us to streamline store operations and put even more clean, wholesome meat on families' tables.

Here are some of the questions you've asked about our Subscribe & Save program, plus a few reasons to consider joining if you haven't yet!

Q."When I sign up for Subscribe & Save, do I have to get the same items in my subscription box every month?"

A. Our Subscribe & Save program is unique in that you are not required to get the same items on repeat every month. You will receive a notification when your subscription order processes for the month, and you have ample time (about 10 days) to add or delete items, change quantities, create a brand new order from scratch, or anything else you wish to do to curate the perfect box for your family's changing needs.

Of course, if you do want the same items delivered every month, just sit back and relax! With zero effort, you'll receive your favorite order every 4 weeks to ensure that your freezer stays stocked with all of the pastured meats and farm products you love having on hand.

Subscribe & Save is designed to serve you, whether you need it to be flexible and customizable, or "set it and forget it."

Q. "When I sign up for Subscribe & Save, am I required to get a subscription box every month?"

A. Another convenient feature of our program is that you only get an order when you want one - you can skip or reschedule any scheduled order anytime before the order deadline.

Q. "If I sign up, is there a long-term commitment?"

A. Our Subscribe & Save program does not require any contracts or long-term commitments. You are in control; cancel anytime.

Q. "Does it cost anything to join the program?"

A. Our Subscribe & Save program is completely free; there are no fees associated with joining, participating, or canceling.

Q. "What are the benefits of signing up?"

A. Subscribe & Save members...

✅ Save 5% with every order on 100+ items in our online store

✅ Save time ordering - no need to add items from scratch every time you place an order

✅ Sit back and relax - your orders are placed automatically with plenty of time to edit before the order deadline

✅ Rest easy - Some months are just super busy! Rest easy knowing your order will be submitted even if you forget.

✅ Increase support for ethical farming - Your subscription helps us streamline our store operations and put even more clean, wholesome meat on families' tables. (Thank you!)

Q. "How do I join and start saving?"

A. Sign up at checkout by selecting the checkbox next to "Subscribe & Save," then follow the prompts as directed as you complete the checkout process.

Q. "How do I skip a Subscribe & Save order?"

A. To skip an order, go to “Account” in the top menu bar of our home page, select the “Subscribe & Save” dropdown and hit the "Skip" button. Skipping will cancel your current order and bump your subscription order to the next order date.

Q. "How do I cancel my subscription?"

A. To cancel your subscription, go to “Account” in the top menu bar of our home page and select the “Subscribe & Save" dropdown. Scroll to the bottom of the page and click "Cancel Subscription."

Q. "How do I change my delivery method with a subscription? It's not working the way it usually does!"

A. To change your delivery method as a subscriber, the switch needs to be made by an admin on the back end. Send us an email and we'll be glad to get it done for you!

We hope you'll join us in subscribing & saving...

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Family Friendly Weeknight Bolognese

If you're like me, family dinners are important. It feels like there are a million different responsibilities these days, and it's easy to get so busy that there doesn't seem to be time to sit down as a family and enjoy a filling, nutritious meal - much less cook one! The more I learn about the food industry, the more committed I become to making my family's food from scratch as much as possible. So then the challenge becomes finding recipes that fit my criteria... For a meal to be a winner in my book, here's what it needs to be: easy to make with very few separate stepseasy flexibility for dietary needs of individual family memberscustomizable for personal tasteeasy to swap ingredients to a) make it seem like a different dish sometimes and b) use what I have on handbe overall inexpensive (since I have a growing family of 6)have no "weird" ingredients or crazy spices. (In other words, it has to be "kid approved") Now. A quick browse on Pinterest might yield hundreds of recipes that mostly match those criteria, but as soon as I click the mouth-watering picture and actually read the recipe, my stomach churns at all the pre-packaged, ingredient-laden, seed-oil-filled "conveniences" that cook used. 😞 My meals also must be nutritionally dense and use no mystery ingredients or seed oils. Since I created this family-friendly weeknight Bolognese recipe that actually meets all of these requirements, I thought I'd share, because you may be "in the same boat" searching for recipes like this for your family, too. Hannah's Family Friendly Weeknight Bolognese Ingredients: 16 oz dry pasta (For extra kid-friendliness, I usually choose penne or rotini) 1 pound ground beef 1 pound ground pork sausage (My go-to is breakfast sausage, but you can use any flavor. It does need to be pork sausage because of the fat content.) 2 whole carrots (diced) 1 small onion (diced) 1 1/2 tsp salt (I only use REAL salt) 1/2 tsp ground black pepper 1 tsp EACH dried basil, dried oregano, dried parsley (substitute with 1 Tablespoon of fresh herbs when able. 😊) 4-8 garlic cloves (diced) - depending on size and preference 16-32 oz pasta sauce or tomato sauce - based on preference (I use my home-canned tomato sauce, but any will do) 1/2 cup whole milk or heavy cream (again, depending on preference) Steps: Cook pasta according to package instructions for al dente and set aside. Cook and crumble meats together in a large saucepanIn the meat pan, add vegetables and spices/herbs and cook until tenderAdd tomato sauce and simmer for 10-15 minutes to infuse flavorsStir in milk (or cream) and cook until warmStir sauce into cooked pasta and serve immediately with parmesan Recommended sides: Green salad or caprese (tomatoes, mozzarella, basil, balsamic vinegar, olive oil, salt and pepper) Sauteed kale or Swiss chard Roasted green beans, squash & zucchini, or asparagus Garlic toast Let me know if you try this dish, what you changed, and how you liked it! There are endless substitutions and changes that make this meal so so easy to keep in the back of your mind and just use whatever you have on hand. And its so easy that even kids can help with prep (which I love to have my kiddos do).